Lunch Menu
Take a break and join us for lunch! Lunch is served Monday to Friday from 12:00, and Saturday to Sunday from 14:00.
ANTIPASTI
Caprese
A classic Italian antipasto with Latteria Sorrentina mozzarella, ripe heirloom tomatoes and a generous touch of aromatic basil pesto, finished with fresh basil
HUF 2,600
PASTA
Our pasta is traditionally served al dente. For a softer preparation, please inform your waiter when ordering.
Spaghetti Bolognese
A traditional pasta from Emilia-Romagna: spaghetti with Bolognese ragù and Parmesan on top
HUF 4,200
Spaghetti al Salmone
A delicious fish pasta with spaghetti, salmon cubes and lemon-garlic sauce, tossed together in the pan
HUF 4,200
Cacio e Pepe
An exceptionally creamy cheese sauce with Pecorino Romano and black pepper gives this classic Roman pasta its rich yet beautifully simple character Recommended cheese: Pecorino Romano
HUF 3,900
Pasta alla Norma
Orechiette - small, ear shaped pasta A classic Sicilian pasta dish originating from Catania featuring fried eggplant, rich tomato sauce, basil, ricotta salata cheese and slashed parmesan Recomended cheese: Ricotta Salata ＆ Parmesan
HUF 3,700
Pomodoro e Basilico
Pasta in a rich tomato and basil sauce, tossed in the pan with Parmesan Recommended cheese: Parmesan
HUF 3,300
Pasta Nerano
A classic creamy cheese based Italian pasta dish with fried zucchini, originating from the Amalfi Coast Recommended cheese: Parmesan ＆ Pecorino Romano
HUF 3,900
Pesto
Trofie - Short, twisted ligurian pasta A classic, vibrant Italian dish consisting of pasta coated in a fragrant raw sauce traditionally made from fresh basil, pine nuts, garlic, Parmesan cheese, and extra virgin olive oil. Recommended cheese: Parmesan
HUF 4,200
Pasta al Branzino
Delicate Italian pasta with tender sea bass, bringing the subtle flavours of the sea together in a light, elegant dish
HUF 4,200
Pasta al Limone
A fresh and creamy Italian pasta with lemon, mint, olive oil and Parmigiano Reggiano, perfectly balanced with a delicate citrus flavour Recommended cheese: Parmesan ＆ Pecorino Romano
HUF 3,900
Carbonara
A Roman classic with guanciale, egg yolk, Pecorino Romano and freshly ground black pepper, creating a rich and silky sauce Recommended cheese: Pecorino Romano
HUF 4,200
Aglio, Olio e Peperoncino
A simple yet flavourful Italian classic with garlic, extra virgin olive oil and chilli Recommended cheese: Parmesan
HUF 3,300
LASAGNE
Lasagne Bolognese
Traditional lasagne with Bolognese ragù, creamy béchamel and Parmesan, a true Emilia-Romagna classic Recommended cheese: Parmesan
HUF 4,200
Lasagne Vegetariana
Traditional lasagne with vegetarian ragù, creamy ricotta and Parmesan, a true Emilia-Romagna classic Recommended Cheese: Parmesan
HUF 3,900
PIZZE CLASSICHE
All our pizzas are made in a contemporary crispy style. Traditional Italian pizzas - 32 cm
Margherita
Tomato base, mozzarella, basil
HUF 2,900
Marinara
Tomato base, garlic, oregano
HUF 2,900
Prosciutto e Funghi
Tomato base, mozzarella, prosciutto cotto, mushrooms
HUF 3,600
Capricciosa
Tomato base, mozzarella, prosciutto cotto, olives, artichokes, mushrooms
HUF 3,600
Diavola
Tomato base, mozzarella, salame piccante
HUF 3,900
Tonno e Cipolla
Tomato base, mozzarella, tuna, red onion
HUF 3,900
Vecchia Modena
White base, pancetta, Parmesan, balsamico di Modena
HUF 3,600
Calabrese
White base, yellow tomatoes, nduja, mozzarella
HUF 3,900
Fresca
White base, mozzarella, cherry tomatoes, pesto
HUF 3,500
PIZZAIOLO’S PARTICULARS
Toppings are added fresh after baking. Therefore, some toppings are served fresh and are not hot. Our signature small pizzas - 25 cm
Zucchini e Stracciatella
Roasted zucchini cream, stracciatella, microgreens, lemon zest, and mint
HUF 3,900
Barbabietola e Burrata
Beetroot, burrata, almond, olive crumble
HUF 3,900
Mascarpone e Prosciutto
Mascarpone base, crispy prosciutto, fig jam, walnut
HUF 3,900
Olive e Pomodoro
Olive tapenade base, confit cherry tomatoes, oregano, crushed feta, thyme, and capers
HUF 3,900
DOLCI
Classic Tiramisù
An Italian masterpiece. Layers of espresso-soaked ladyfingers, mascarpone cream, and cocoa.
HUF 2,500
Pistachio Tiramisù
Classic tiramisù with pistachio mascarpone cream, coffee-soaked sponge biscuits and crushed pistachios
HUF 3,200
Torta Tenerina
Dark chocolate cake with a crunchy crust and an incredibly soft center, served with vanilla ganache. extra half a shot of Amaretto + 1 000 Ft
HUF 2,500
Exceptional Interior
A space made for La Dolce Vita
Think Italy, but infused with the beat of Budapest. Teleport yourself into the extraordinary at POPOLARE.
Special Dates & Nights
Intimate dinners and grandiose gatherings
Step in. Sit down. Feast like an Italian. Our chefs deliver bold, authentic flavors, our space makes every moment feel epic, and every visit is an experience.
Bold Flavors
Inspired by North Italy
Where tradition meets attitude. Our chefs bring the boldest Italian flavors to the table, in a space that’s as cool as the city itself. Incredible food. Unforgettable vibes.
Premium Ingredients
Ethically grown, locally sourced
We source only the finest ingredients to ensure every plate is a masterpiece of flavor and texture, showcasing the best of Italian culinary artistry.